#Sunday Supper: Delicious BBQ Ribs

#SundaySupper is a group of bloggers who are on a mission to bring back supper around the family table in every home.  This week the theme is cooking with wine.

I love wine!!  When the Sunday Supper crew decided to do cooking with wine as their theme I was thrilled!

I searched online for recipes with wine.  I eventually stumbled upon a recipe for bbq ribs.  I was so excited!  I have never made ribs.

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#SundaySupper: Grilled Chicken Pita Sandwich

#SundaySupper is a group of bloggers who are on a mission to bring back supper around the family table in every home.  This week everyone is cooking from The Mom 100 Cookbook by Katie Workman.

This is crazy!  I improvised!  Normally, I strictly follow recipes.  I am just not confident that I can alter something and it will still taste good.  But today I did not have a recipe and so I was spontaneous.

AND IT WORKED!!!!!  Ok, to start for #sundaysupper we are making something from Katie Workman’s cookbook.  I don’t have the cookbook so I had to use one of the recipes that is online already.  She has a parsley, lemon, rosemary roast chicken recipe that I thought might taste good grilled.  Not to mention there is no way I am going to turn on the oven in this heat.  (Also, I used parsley instead of rosemary.  I forgot to buy rosemary.)

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Spicy Black Bean Burgers

I love black bean burgers.  They have always been my favorite type of veggie burgers.  I was super excited to try them.  AND they tasted great!  I used the left overs to make a yummy breakfast skillet.  The possibilities are endless.

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Roasted Vegetables with Cocoa Spice Rub

This was really good!  My friend Kelzee made it.  Nobody could guess the secret ingredient, cocoa powder.  I could not taste the cocoa powder, but the whole combinations of spices tasted really good.  I totally recommend trying this.  I am going to make this when I get a chance.  The vegetables she used was just what she had on hand.  I really liked the variety.

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