#SundaySupper: Raspberry Jam Cakes

SundaySupper is a group of bloggers who are on a mission to bring back supper around the family table in every home.  This week Isabel at Family Foodie is hosting and the theme is Retro Recipes Then and Now.

raspberry jam cakesLong time no see!  I have been so uninspired lately.  I have been busy and just not interested in doing all the work to make something yummy and then take the pictures and create a post.  It was just too much.  Therefore, I knew the only way that I would get back into the kitchen with some gusto would be to do some baking.  When I saw that the Sunday Supper crew were doing retro recipes I decided to dig for some delicious baked good from yesteryear.  And found these lovely cakes to make for any good tea party! Continue reading

#SundaySupper: Double Chocolate Peppermint Biscotti

Sunday Supper is a group of bloggers who are on a mission to bring back supper around the family table in every home.  This week Isabel at Family Foodie is hosting and the theme is Holiday Cookie Exchange!

double chocolate chip peppermint biscottiI love biscotti!  And I recently found this wonderful recipe with peppermint and candy canes.  What could be more perfect for the holidays!  I love candy canes and always use them to stir my hot chocolate so this is just too much.  Now I can stir my hot chocolate with biscotti!  So much chocolate :)

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The Weekly Dish: 11/17/2012

This is a wonderful video of Lianne La Havas singing Is Your Love Big Enough? It is such a pretty song.  Hope you enjoy!

The Weekly Dish!  Here are the recipes from this blog for the last week.

Snickerdoodle Snack Mix

Tomato and Cilantro Soup

Spiced Apple Cider Sorbet

Chicken Korma

Here are recipes from blogs I follow.

Side Dish

Bacon Cheddar Cornbread from Eat Boutique

Soup

Chicken Dumpling Soup From Fast Food to Fresh Food

Lentil and Roasted Vegetable Soup from Scarborough Food Fair

Desserts

“Hot Buttered Rum” Apple Pie from Eats Well With Others

Candied Chestnuts from Vanilla Garlic

Cardamon Honey Pear Upside-down Cake from You Made That?

Spiced Apple Cider Sorbet

I love apple cider.  It is one of my favorite things about fall and winter.  Drinking the warming, cozy treat is cemented in my memory- associated with home, family and love.  This recipe takes those flavors in a whole new direction!

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The Weekly Dish: 11/9/2012

This is a song I really like right now.  It is by Passion Pit called Take a Walk.  I hope you enjoy!

Now on to the Weekly Dish!  These are recipes from this blog!

Cranberry Upside Down Cake

Spanish Garlic Soup

Stuffed Acorn Squash with Black Rice, Roasted Carrots, and Dried Cherries

Tea and Cider Wassail

Here are recipes from blogs I follow.

Breakfast

Seeded Maple Granola from Eating for England

Cranberry Hazelnut and White Chocolate Muffins from Baker Street

Bread

Apple Bread Ring from Cake Duchess

Side Dish

Ricotta Flatbread with Pomegranate Salsa from Family Style Food

Bacon Wrapped Jalapeno Popper Stuffed Chicken from Closet Cooking

Cheesy Bacon Scalloped Potatoes from ChinDeep

Main Dish

Curried Butternut Squash and Brown Rice Skillet from Naturally Ella

Spicy Mushroom-Bacon Macaroni and Cheese from Poor Girl Gourmet

Dessert

Maple Cinnamon Applesauce from Cookie and Kate

October Favorites!

Number 5- Squash Stuffed with Mushrooms, Brown Rice, Pecans, and Dried Figs

Number 4- Apple Dutch Baby

Number 3- Halloween Popcorn Cake

Number 2- Roasted Squash with Ricotta and Honey

Number 1- Chicken Chowder

Author’s Choice- Bacon-Wrapped Figs Stuffed with Asiago Cheese

The Weekly Dish: 11/2/2012

The Weekly Dish!  These are recipes from this blog for the last week.

Roasted Pumpkin and Coconut Milk Soup

Halloween Popcorn Cake

These are recipes from other blogs I follow.

Breakfast

Pumpkin Crepes from Take a Mega Bite

Bacon Potato Tart from Food on the Food

Apple Cider Pancakes from Baking Serendipity

Main Dish

Pumpkin Gnocchi with Winter Squash and Seared Radicchio from Eats Well With Others

Shrimp and Feta Pasta from Noshing with the Nolands

Dessert

Bourbon Apple Pies from Boozed + Infused

Mexican Wedding Pumpkin Cookies from Vegetarian Ventures

Apricot, Pear, and Persimmon Crumble from Feed the Piglet…

The Weekly Dish: 9/22/2012

This week the weekly dish is brought to you by C. J. Jones!!!  I saw him live this past week.  We were rolling on the floor laughing.  It was so good!

Here is the weekly dish!!  These are recipes from last week on this blog.

Blueberry Butter

Shrimp Tacos

Chocolate Ice Cream with Peanut Butter

Cherry and Lime Gin and Tonic

German Potato Salad

Here are recipes from other blogs I follow.

Breakfast 

Lavender Blueberry Scones from cooking-spree

Snacks

Roasted Pumpkin Seeds from Oh She Glows

Side Dish

Potato Skins from Brown Eyed Baker

Fig Hazelnut and Ricotta Crostinis from spoon fork bacon

Main Dish

Spicy Pappardelle with Sausage and Shiitake from Savory Simple

Dessert

Mocha Mousse from Frugal Feeding

Spiced Pear and Chocolate Handpies from Vintage Kitchen Notes

Simple Pear Pie from The Yellow House

Drinks

Cantaloupe Vodka from Boozed and Infused

Peach Margarita from Spicie Foodie