Hot Cocoa Mix

This was really good!  I mean good bye swiss miss and hello making hot cocoa mix all on my own forever!  Totally worth the time.  And it is a mix so you don’t have to spend lots of time making hot cocoa when you want it next time!

I think you should go make some right now and then curl up with a good book or movie.  Thats what I want to do 🙂

Hot Cocoa Mix


  • 3 cups nonfat dry milk powder
  • 2 cups powdered sugar
  • 1 1/2 cups cocoa powder (Dutch-processed preferred, but regular okay)
  • 1 1/2 cups white chocolate chips (or chopped white chocolate)
  • 1/4 teaspoon salt


1. Whisk together all ingredients in a large bowl. Working in two batches, pulse the ingredients in a food processor until the chocolate is finely ground. Store in an airtight container for up to 3 months.

2. To make hot cocoa, put 1/3 cup of the cocoa mix in a mug and stir in 1 cup of hot milk. Top with whipped cream or miniature marshmallows.

This recipe is from brown eyed baker.


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