This was yummy. I am not a huge strawberry person, but I had a bunch so I needed to use it. This was a good way to use the rest of them. The bread is the banana bread I made last week.
Iced Strawberry Soda
This recipe is adapted from Big Girls Small Kitchen.
- 1 pound fresh strawberries, washed, trimmed and quartered
- 1/4 cup sugar
- 1/4 cup water
- 4 cups lemon-lime soda
1. Combine the strawberries, sugar, and water in a small, heavy saucepan over medium heat. Bring to a boil, then strain the juice and toss the left over strawberries.
2. Place in a covered container and completely in the fridge until chilled.
3. Put ice in a glass and add about 1/2 strawberries and 1/2 lemon lime soda. And enjoy!