It is apple season!!! It is crisp and fresh outside and all I can think about is going apple picking in some gorgeous orchard. Time has not allowed for that yet, but I have been able to eat some delicious apples and use them in a few recipes!!! More to come soon! To start with we have this great chai tea with some apple cider and apple slices.
I had some left over bacon around the house and I did not feel like just frying it up. So I looked around for some recipes with bacon in it and I could not believe when I saw this recipe. It just sounded too good to be true.
I really enjoy this song. I also love the flickering lights too
This is the weekly dish! Here are the recipes from my blog from last week!
Here are the recipes from other blogs I follow!
Brown Butter-Peach Scones from Tutti Dolce
Raspberry Sweet Rolls from Scarborough Food Fair
Homemade Beef Jerky from 30 Pounds of Apples
Cantaloupe Popsicles from Tutti Dolci
Peach and Cornmeal Upside-Down Cake from Cake Duchess
Cherry Nutella Hand Pies from Eats Well With Others
I have this song stuck in my head. I love Polica! Great local band. I love the drums in this song. Check them out!
This is the Weekly Dish! Here are recipes from this blog for the last week.
Here are recipes from blogs I follow!
Spiked Iced Soy Chai Tea from The Kitchn
The Blueberry Pieball from Boozed + Infused
Homemade Cracker Jack from The Kitchn
Tandoori Cauliflower Tart in an Olive Oil Crust from food to glow
Sundried Tomato Basil Pesto Pasta from Oh She Glows
Chicken Kofta Briyani from Yummy Tummy (I am reading a book that has kofta in it, I might need to make this soon)
No-Churn Blueberry Cheesecake Ice Cream from Pastry Affair
Peanut Butter Cup Ice Cream from Confections of a Foodie Bride
I saw Signmark live this past week. It was really cool.
The Weekly Dish! These are recipes from this blog for the last week.
These are recipes from other blogs I follow.
Aunt Rita’s Noodle Pudding from Elephant Eats
Creamy Chorizo-Chicken Casserole from Big Girls, Small Kitchen
Portobello Burgers from E.A.T.
Banana Cream Pie Milkshake from the Kitchn
Pineapple Margaritas from Confections of a Foodie Bride
Chewy No Bake Chocolate Peanut Butter Granola Bars from Sumptuous Spoonfuls
Mexican Chocolate Cupcakes with Dulce de Leche Frosting form Bake or Break
I just received a letter from my great aunt Vivian. She gave me four new recipes!! It made my day! I went out and bought bananas that day.
My great aunt Vivian is my favorite great aunt! She taught me to tie quilts and she has a cross stitch that says you can eat the crumbs off her floor. She is also very, very old and had cancer before. And every time I say good bye to her and see ya later. She replies, “If I am still alive then.” Which is super morbid, but some how it is always really funny when she says it.
I am a busy person and I always seem to be hungry. Eating at odd times or stretching the times in between meals. These are the perfect snack! They taste yummy and are filling.